Tag: umami
Europe: ‘Free from glutamate’ is impossible to fulfill, says TÜV SÜD
Shoppers can often read statements such as 'No flavor enhancers', 'Free from flavor enhancers', 'No flavor-enhancing additives' on food packages.
The labeling of flavor enhancers...
World: New sodium reduction application for canned fish
Israeli company Salt of the Earth announces a successful trial of its sodium reduction ingredient, Umami Essence, in canned tuna.
The novel ingredient to enable...
Americas: Umami taste heightens in a flight, says scientists
While examining how airplane noise affects the palate, Cornell food scientists found sweetness suppressed and a tasty, tender tomato surprise: umami.
A Japanese scientific term,...
Americas: Mushrooms add flavor, boosts nutrition in meat, finds study
A new study from the Culinary Institute of America and University of California-Davis, published in the Journal of Food Science, explored the flavor-enhancing properties...
Americas: Ajinomoto North America to acquire Texas-based frozen food manufacturer
Ajinomoto North America, Inc. (AJINA), a consolidated subsidiary of Ajinomoto Co., Inc. has entered into an agreement to acquire Texas-based frozen food manufacturer Windsor...