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Europe: Study finds what consumers look for on fish packages

Consumers state 'date of catch' of fish on packaging is important, with 66% of the 540 respondents described this as 'extremely important' or 'important'...

Europe: Millennials find fruit juice healthy, report

Millennial fruit juice drinkers in Europe view 100% fruit juice as a healthy beverage, according to the findings of a consumer survey conducted by...

Asia Pacific: Asians are keen on healthy eating, survey

Consumers in Asia are far more likely to be interested in healthy eating than those in the western world, according to a survey of...

World: Consumers would pay extra for ingredients they recognize

As many as 73% of consumers are happy to pay a higher retail price for a food or drink product made with ingredients they...

World: Study lists five food consumer groups

More consumers are paying attention to having a well-balanced diet in everyday life. However, their priorities vary, depending on their different life circumstances. A...

Americas: Meal kits off to a small start, finds report

While 3% of the US adult population (18 and older) tried a meal kit delivery service within the last year, there are opportunities for...

Europe: Lonza research finds promise for L-carnitine among Millennials

Increasing the awareness of L-Carnitine’s benefits among sporty Millennials represents a significant untapped business opportunity for dietary supplement manufacturers, according to an online survey...

World: Food safety culture is needful, finds global survey

Improving food safety culture was stated as the most important training goal ahead of effective employee performance, creating a safe wholesome product and skill...

Americas: Consumers find fish nutritious, states Cargill survey

US consumers recognize there are more health benefits associated with eating fish and seafood compared to taking fish oil supplements, according to a recent...

Americas: US Boomers eat 90.4B ready-to-eat snack eatings a year, says...

Boomers eat ready-to-eat snack food 20% more often than Millennials do, according to NPD Group’s daily tracking of US consumers snacking habits. While Millennials overtook...