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Hi China, Fi Asia-China

Hi China is an annual gathering for health ingredients and food ingredients. Since its launch in 2003, the show has continuously developed and played...

Asia Pacific: Fonterra releases UHT milk powder

The new NZMP GOLD Whole Milk Powder for ultra-high temperature (UHT) gives manufacturers longer production runs over standard milk powders. It also provides cleaner labelling...

Europe: Tate & Lyle upgrades center in Germany

Tate & Lyle has upgraded its Food Systems Global Innovation Centre in Lübeck, Germany. In May 2016, Tate & Lyle’s Food Systems facility...

Asia Pacific: Creating vanillin in the green way

Researchers has found a new 'greener' way to make vanillin, the primary flavor compound in vanilla, according to a study published in America Chemical...

Europe: Cargill releases texturizing solution for gum

Cargill introduces C*Clearset 35426 as a texturizing solution for European confectionery manufacturers to achieve optimal texture and transparency while reducing drying time by up...

Foodex Japan 2017

Europe: Natural astaxanthin at Vitafoods

Algatechnologies will highlight its AstaPure 3% astaxanthin powder at Vitafoods Europe in Geneva, Switzerland from May 9 to 11, 2017. This whole-algae form of astaxanthin...

Europe: Anlit exhibits omega-3 chews at Vitafoods

Anlit will present a high docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) omega-3 supplement in a fish-shaped chew for children and adults at...