Tag: gluten
Europe: Researchers find quick test for gluten content in food
Scientists have developed a more reliable way for manufacturers to detect gluten in purified wheat starch, a common ingredient in foods labeled gluten-free, according...
Americas: Replacers for non-organic breads, frozen dough
Pak Group releases its clean label Bellarise DATEM Replacer, which was developed for bakeries whose non-organic breads can sink during production, or whose frozen...
Americas: Genetic ID, Cert ID offer gluten-free verification program
Genetic ID NA and CERT ID have added gluten-free verification services to their portfolio of food safety and food quality testing and certification services....
Americas: Quaker launches gluten free oatmeal
Quaker Gluten Free Oatmeal debuts in the US with three varieties: Quaker Quick 1-Minute Standard Oats (18 oz. canister) and Quaker Instant Oatmeal (single-serve...
Americas: Corbion Caravan’s ingredient addresses wheat gluten shortage
Bakers face the high cost and tight supply of wheat gluten.
With production issues in Europe and contamination issues in China, imports of the product...
Europe: UK bakery wins award in free-from category
The Incredible Bakery Company’s ‘incredible onion panini’ in a Sirane food packaging solution won the Free-From Bakery Product of the Year category at the...
Americas: Watson offers premix to boost nutritional value of gluten-free food
Watson offers VitaBOOST10, a vitamin and mineral premix that is formulated to compliment gluten-free products, to the food industry and people who suffer from...
Asia Pacific: FSANZ calls for comments on gluten free claims on...
Food Standards Australia New Zealand (FSANZ) has called for submissions on a proposal aimed at ensuring gluten free claims can continue to be made...
Americas: Scientists made nutritious gluten-free crackers using hemp flour, decaffeinated green...
A team of food scientists found that hemp flour and decaffeinated green tea leaves could be used to develop a gluten-free snack cracker with...
Americas: Corbion Caravan launches dough improver that reduces gluten
Corbion Caravan launches GEM 100, a clean label dough improver for yeast-leavened dough formulas.
The ingredient allows producers to reduce – or eliminate – wheat...