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Europe: Detecting salmonella in pork meat twice as fast

A new method developed at the National Food Institute, Technical University of Denmark (DTU), halves the time it takes slaughterhouses to test for disease-causing...

Americas: Paper, analysis to enhance food safety on fresh produce

Scientists report in Analytical Chemistry that they are closing in on a way to use a combination of color-changing paper and electrochemical analysis to...

Americas: Count plates get AFNOR certification

3M Food Safety says its 3M Petrifilm Rapid Aerobic Count Plates have received AFNOR Certification by NF Validation. The plates had previously received validation through...

Europe: Mettler-Toledo enhances metal detectors

Mettler-Toledo Safeline has enhanced profile throat metal detectors and gravity fall systems for manufacturers to experience metal detection as a smoother, safer and less...

World: Henkel to hold 10 webinars on packaging

Henkel will be holding a series of Food Safe Packaging webinars from March 8, 2017 on food packaging safety. The first webinar will cover food...

Europe: Antimicrobial resistance remains high, finds EU report

Bacteria found in humans, animals and food continue to show resistance to widely used antimicrobials, states the latest report on antimicrobial resistance (AMR) in...

Europe: Verifying health claims, Tüv Süd

Pineapple stimulates circulation in the legs. Green tea helps the body to burn fat. Vitamins added to pumpkin-seed oil encourage hair growth. Before the Health...

Europe: Emerald Kalama Chemical expands sodium benzoate factory

Emerald Kalama Chemical, a business group of Emerald Performance Materials, has entered the planning phase for a large scale expansion of Purox S sodium...

Americas: 3M Food Safety test kits certified by NF Validation

The next generation 3M Molecular Detection Assays for ­Listeria, Listeria monocytogenes and Salmonella have been certified by NF Validation from AFNOR Certification. Earlier this...

Americas: 3M solution found to be fast in testing for Salmonella

3M Food Safety today announced the results of a scientific study conducted by a third party ISO/IEC 17025 accredited laboratory. Cost and time associated...