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Europe: Chr. Hansen launches cultures for preserving dairy products

Five years after the launch of FreshQ that offers protective properties against yeast and mold in dairy products, Chr. Hansen unveils the next-generation FreshQ...

Europe: DSM releases cultures to reduce food waste in dairy

DSM launches the DelvoGuard cultures for producers who are looking for clean label solutions to reduce dairy losses and to increase the shelf life...

Europe: DSM releases cheese cultures for shorter processing

DSM extends its range of continental cheese solutions for cheesemakers to achieve a more sustainable cheese production. With DelvoCheese CT-Taste, producers of continental cheeses such...

Americas: DuPont Nutrition & Health releases new cheese cultures

DuPont Nutrition & Health releases two cheese cultures for use in soft-ripened cheese making. These new DuPont Danisco CHOOZIT brand cheese cultures, CHOOZIT ST...

Europe: DSM releases solution for cheese makers

DSM releases a solution for white cheese producers to extend shelf-life and reduce bitterness, whilst providing a good texture profile and the possibility to...

Europe: DSM introduces cheese cultures for Pasta Filata

DSM's cultures, DelvoCheese CP-200, are developed for producing Pasta Filata. Together with the recently launched coagulant Maxiren XDS, the new ingredient helps to extend...