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Americas: Nestlé mulls sale of US confectionery business

Nestlé is evaluating the future of its US confectionery business, including a potential sale. The review covers the US market only and is expected to be completed by...

Americas: Protein-fortified chocolate candies sparks sign of change, report

In light of evolving wellness agendas and shifting consumer attitudes towards personal health, considering the wellbeing impact of their products is essential to target...

Asia Pacific: Flexco shares tips on getting out of sticky situations

Creative recipes and the use of sweet and sticky substances challenges food processors to ensure their conveyor belts remain clean and efficient. Mold prevention on...

Europe: pladis appoints Bosch Packaging Technology as supplier

The global biscuit and confectionery company pladis has signed a preferred supplier agreement with Bosch Packaging Technology at trade fair interpack 2017. By signing...

Asia Pacific: India poised to be huge consumer of chocolate, report

While the global chocolate confectionery market posts slow growth, research from Mintel finds that India is defying the odds as one of the world’s...

Europe: RPC pot energizes mousse packaging

Effective product protection and on-shelf impact are being combined in a RPC Bebo Polska has created a thermoformed multilayer polypropylene pot for the Fruit...

Europe: Seasonal chocolate in demand, report

Research finds seasonal launches accounted for 25% of global chocolate new product launches in 2016, the biggest area of chocolate new product development (NPD),...

Europe: Piab unveils conveyor to handle fragile foods

Piab introduces the piFLOWt conveyor for the automated handling of fragile goods that can transport up to four million items per hour. This enables the...

Americas: Dessert chain to go natural on colors

Dunkin' Brands Group plans to remove artificial colors from its products in the U.S. As part of its ongoing efforts to offer guests great-tasting,...

Europe: Health snacks are gaining ground, says report

The snacking market is being revolutionised by a consumer backlash against sugar, salt and artificial ingredients, as well as changing lifestyle and personal wellbeing,...