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Europe: Detecting salmonella in pork meat twice as fast

A new method developed at the National Food Institute, Technical University of Denmark (DTU), halves the time it takes slaughterhouses to test for disease-causing...

Americas: Paper, analysis to enhance food safety on fresh produce

Scientists report in Analytical Chemistry that they are closing in on a way to use a combination of color-changing paper and electrochemical analysis to...

Americas: Count plates get AFNOR certification

3M Food Safety says its 3M Petrifilm Rapid Aerobic Count Plates have received AFNOR Certification by NF Validation. The plates had previously received validation through...

Europe: Emerald Kalama Chemical expands sodium benzoate factory

Emerald Kalama Chemical, a business group of Emerald Performance Materials, has entered the planning phase for a large scale expansion of Purox S sodium...

Americas: 3M solution found to be fast in testing for Salmonella

3M Food Safety today announced the results of a scientific study conducted by a third party ISO/IEC 17025 accredited laboratory. Cost and time associated...

Europe: Indicia Production buys safety solutions provider

Indicia Production, a company specializing in the manufacture of ready-to-use culture media and sterile liquid products, has acquired METIS Biotechnologies, a company that develops,...

Europe: Seminar on microbiological criteria

Campden BRI will hold a seminar on March 10, 2017 on the importance of microbiological criteria. It will discuss sampling for microbiological hazards, and describe...

Americas: US law enforcers seized 4M pounds of product

The US Marshals Service seized more than four million pounds of product produced by Valley Milk Products LLC (Valley Milk) of Strasburg, Virginia, US...

Americas: 3M releases new test kit for Cronobacter

3M Food Safety is offering the 3M Molecular Detection Assay 2 – Cronobacter that joins four other next generation assays (Salmonella, E. coli O157 , Listeria and Listeria monocytogenes)...

Americas: Sensor that detects toxins in beer

Scientists have developed a portable sensor that can help minimize the risk contamination by mycotoxins during beer production. Their report appears in American Chemical Society's...