Technology

Almost two thirds of nutrition companies are implementing new forms of technology, with around half increasing their R&D spend this year, finds new research...

Men from ages 18-44 are found to form the majority of online grocery shoppers, according to a report by The NPD Group. It states Amazon...

Palsgaard's Mexican branch celebrated having achieved carbon dioxide (CO2)-neutrality in 2016 recently. In 2016, the company achieved CO2-neutrality at its headquarters and largest production site...

New research from global market intelligence agency Mintel reveals that 36% Chinese consumers who have bought imported products in the past six months have...

NattoPharma’s International Research Network, coordinated by the Cardiovascular Research Institute at Maastricht University (CARIM), has been awarded a second prestigious grant funded by the...

Most companies plan to focus innovation on range extension and developing entirely new products over the next two years, according to a survey by...

Preferences for lamination adhesives used in flexible food packaging, such as stand-up pouches (SUPs), wrappers and bags, are shifting away from traditional solvent-based products....

Bosch Packaging Technology and its recently acquired Kliklok Corporation will introduce the Kliklok ITC packaging solution at interpack 2017 from May 4 to 10...

The internet is quickly becoming the virtual grocery store for many US consumers with 52 million currently grocery shopping online, finds a new study...

Food businesses and markets in Europe continued to experience disjointed supply chains and the use of different technologies last year. As in the past,...