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Asia Pacific: Singapore opens FHA2016

Food&HotelAsia2016 (FHA2016) opens its door to food and hospitality professionals today through to April 15, 2016 at the Singapore Expo. The first ProWine ASIA exhibition,...

Americas: Cargill releases Kosher salt for foodservice operators

Cargill unveils the Diamond Crystal Fine Kosher Salt that stays on foods better and is more soluble than regular, granulated salt for foodservice operators....

Asia Pacific: FrieslandCampina wins CSR award

FrieslandCampina receives PublicAffairsAsia's Gold Standard Award for Corporate Citizenship (Regional Programme) for 2016 for the second year. The award, which was presented at the annual...

Americas: Ardagh designs matt beer cans for foodservice

Urban Chestnut Brewing Co. (UCBC) has partnered with Ardagh Group to develop and release an on-premise only package for the US city of St....

Asia Pacific: Vietnam sells state-owned beer companies, report

The Vietnamese government’s sale of a majority share in the two largest state-run breweries offers foreign brewers to take a stake in the country's...

Europe: Barbecue sauces packaged in bottles with oxygen barrier properties

A range of barbecue sauces from Carl Kühne KG has been expanded to include four flavors using 250ml polypropylene bottles from RPC Kutenholz. The highly...

Europe: Evonik names Azelis as silica distributor in Nordic region

Performance silica maker Evonik Industries AG has named Azelis as its distributor for the Aerosil and Sipernat range of products in the Nordic region...

Europe: Companies opens line in The Netherlands to pack imported grapes

The Budelpack Group and IQ Packing have started InnoFresh Packing BV in The Netherlands to automatically pack grapes into punnets. Over the past two years,...

Americas: ConAgra to use 100% cage-free eggs by 2025

ConAgra Foods says it will work toward a supply of 100% cage-free eggs in its US operations by 2025. "This decision is part of ConAgra’s...

Americas: FDA wishes for reduced sodium levels in processed, prepared food

The US Food and Drug Administration issued draft guidance for public comment that provides practical, voluntary sodium reduction targets for the food industry. Average...