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Asia Pacific: Ingredion’s Sweetis allows formulations of 50% less sugar

Ingredion introduces Sweetis sweetener systems across Asia Pacific to help food and beverage manufacturers create sucrose-like taste profiles with the mouthfeel of sugar. With growing...

Europe: Tate & Lyle release 17 non-GMO starches

Tate and Lyle introduces 17 non-genetically modified organism (GMO) starches with the same functionality as their traditional counterparts. This is part of an ongoing...

Europe: ISM 2017 to showcase vegetarian, vegan products

The trend towards vegetarian and vegan products is unabated. In Germany, 7.8 million people are vegetarians and around one million people are vegan, according to...

Americas: Perforated conveyors reworked for pizza producer

A US-based pizza producer had been purchasing solid, endless, stainless steel metal conveyor belts from Belt Technologies. However, the belts were breaking and warping when...

Americas: J. M. Smucker Company to build facility in Colorado

The J. M. Smucker Company plans to build an additional Smucker's Uncrustables sandwiches manufacturing facility in Longmont, Colorado, US. The construction of the facility will...

Europe: Health snacks are gaining ground, says report

The snacking market is being revolutionised by a consumer backlash against sugar, salt and artificial ingredients, as well as changing lifestyle and personal wellbeing,...

Americas: Dessert chain to go natural on colors

Dunkin' Brands Group plans to remove artificial colors from its products in the U.S. As part of its ongoing efforts to offer guests great-tasting,...

Europe: Chocolate is UK’s flavor of the day, says report

New research from Mintel reveals that there were more chocolate flavored ice cream products launched in the UK in 2015 than vanilla for the...

World: Hershey, partners build health center in West Africa

The Hershey Company, Blommer Chocolate and Olam Cocoa have together funded and built a community health center in Teapleau, Cote d’Ivoire as part of...

Americas: Barry Callebaut pumps US$20M in US facility

The Barry Callebaut Group invests US$20 million in its American Canyon factory in California, US after completing a first wave in March 2016. The...

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