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Europe: Testing finds 17% potato crisp products are high in acrylamide

About 17% of potato crisp varieties sampled from major retail food outlets in the UK have high levels of acrylamide, a known carcinogen, reveals...

Asia Pacific: Healthy snacking on the rise in China, report

While snacking is often thought of as an indulgent and convenient alternative to traditional meal times, many consumers are now focusing on their health,...

Americas: Men are most likely to grocery shop online, report

Men from ages 18-44 are found to form the majority of online grocery shoppers, according to a report by The NPD Group. It states Amazon...

Europe: Health snacks are gaining ground, says report

The snacking market is being revolutionised by a consumer backlash against sugar, salt and artificial ingredients, as well as changing lifestyle and personal wellbeing,...

Asia Pacific: ANZ sees sales from Chinese consumers, report

New research from global market intelligence agency Mintel reveals that 36% Chinese consumers who have bought imported products in the past six months have...

Europe: Millennials find fruit juice healthy, report

Millennial fruit juice drinkers in Europe view 100% fruit juice as a healthy beverage, according to the findings of a consumer survey conducted by...

Europe: Positioning chocolate as a healthy snack

The snacking market is being revolutionized by a consumer backlash against sugar, salt and artificial ingredients, as well as changing lifestyle and personal wellbeing,...

Americas: Food claims do not indicate nutritional levels well, research finds

A new study in the Journal of the Academy of Nutrition and Dietetics found that simply making a low-content food claim on the label...

Americas: More have snacks for meals, report

Health consciousness, more solo households, and convenience are why more US consumers, particularly young adults, are eating snack foods as part of their main...

Europe: More companies are innovating, finds report

Most companies plan to focus innovation on range extension and developing entirely new products over the next two years, according to a survey by...

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