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Middle East: Israel eyes China with mandarins

Following the substantial harvest growth of mandarin fruit Jaffa Orri, Israel’s Plant Production and Marketing Board identified the China market as the next target...

Americas: Naturex exhibits organic moringa powder at show

Naturex will present a nutrition prototype based on organic moringa powder at Engredea 2017 in Anaheim, US from March 10-12. The Moringamulti concept contains...

Americas: Whole grains found to increase metabolism, calorie loss

A new study suggests that substituting whole grains for refined grains in the diet increases calorie loss by reducing calories retained during digestion and...

Americas: Prunes are found to be healthy for bones

More researchers are interested in the potential of prunes to restore bone and prevent bone loss in animal models of osteoporosis, states the International...

Europe: Barry Callebaut company debuts nut range at ISM 2017

La Morella Nuts, part of the Barry Callebaut Group, will announce a new range that consists of freshly deshelled, organic Mediterranean nuts at ISM...

World: Plant-based water sales set to double by 2020

Global sales of alternative waters increased by 21% in 2016 to more than US$2.7 billion, finds a Zenith Global report. Volume has been driven by...

Europe: Consumers want sustainable, climate-friendly ingredients, study shows

The global population continues to grow, the middle class is expanding, and ever more people are moving from rural to urban areas. On account...

Europe: Consumers want the real thing, report

Authenticity is a standout consumer value in 2017, heralded by changemakers, celebrities, supermarkets and chefs, according to Euromonitor International. In the conscious debate about what...

World: Growing sales of organic foods in 2017, report

The global sales of organic foods are expected to continue the positive trajectory, with most growth envisaged in North America and Northern Europe,...

Americas: Few consumers are aware of GMO law

Consumers in the US are now more informed about genetically modified organisms (GMOs) and the benefits of their use in producing food, but many...

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