Health & Wellness

Home Health & Wellness

Asia Pacific: Tate & Lyle triples site capacity in China

Tate & Lyle's STA-Lite polydextrose facility in Nantong, Jiangsu Province, China has completed its expansion and upgrades and it is now on line. This expansion...

Americas: Innovate to avoid ‘villain’ sugar, report

Sugar, just like starch, is a carbohydrate but tops the dietary villains list due to growing health concerns over obesity, diabetes and heart disease,...

Americas: Ajinomoto acquires medical foods company

Ajinomoto North America, Inc. (AJINA) has acquired US medical foods company Cambrooke Therapeutics for about US$64 million, and made it a wholly owned subsidiary. Founded...

Americas: Consumers are confused about whole grain, report

A study of over 16,000 people across the globe by Nestlé Breakfast Cereals reveals that there is significant confusion over how much whole grain...

Europe: Healthy eating remains strong among consumers, report

Healthy nutrition, clean and clear labels, sustainability, convenience, Big Data, and evolving social trends such as eating at home are driving the North American...

Americas: Fish oils in PlantGels

NutriGold launches its Non-GMO Project verified omega-3 fish oils in PlantGels, a plant-based vegan softgel made from tapioca. PlantGels represent a cleaner and healthier...

Europe: Whey protein food for infants

Arla Foods Ingredients will showcase high quality whey protein-based Complementary Feeding solutions that support babies and their parents during the gradual move to solid...

Asia Pacific: Improve diets urgently for undernourished people, report

The Asia-Pacific region, home to most of the world's undernourished people, needs urgent action to improve diets and reset its food systems which are...

Europe: Wholegrains found to fight against inflammation

When overweight adults exchange refined grain products – such as white bread and pasta – with whole grain varieties, they eat less, they lose...

Americas: Holista releases low GI noodles

Holista CollTech has developed a noodle formula certified to have a recorded Glycemic Index (GI) reading of 38 in independent tests conducted by Glycemic...
- Advertisement -
www.anaugafoodtec.com

EDITOR PICKS