Dairy

China's Yili Group defended its position as the top dairy enterprise in Asia in Rabobank's Global Dairy Rankings. The company was ranked in the top...

Ireland’s Lakeland Dairies installed its second aseptic StickPack form/fill/seal machine manufactured by IMA Hassia for packaging ultra-high temperature (UHT) milk in its Killeshandra production site. The...

INFAT, the innovative ingredient that is marketed by Advanced Lipids, a joint venture of AAK and Enzymotec, was granted a patent by the Singaporean...

Fonterra's NZMP has launched NZMP Low Lactose Instant Whole Milk Powder (IWMP), which contains less than 2% lactose for consumer milk powder manufacturers to...

China’s infant milk formula (IMF) market is poised for impressive growth in the next five years as a result of the new 'two-child' national...

It takes 10,000 liters of milk and incredibly sophisticated technology to make 1 kg of lactoferrin – a high-value ingredient that Fonterra has recently...

Although the volume of the baby food market in Malaysia only grew marginally over the last few years, the overall value has increased by...

Chr. Hansen launches Sweety Y-1, a culture that creates naturally sweeter dairy products while reducing added sugar. The culture solution allows the natural creation of...

Fonterra Ventures has teamed up with German active nutrition start-up foodspring through an investment in its parent company, Goodminton AG. The new partnership will enable...

The Dannon Company has met and in some cases surpassed its commitment to the Partnership for a Healthier America by improving the nutrient profile...