Colors & Flavors

DSM will exhibit Halal certified health ingredients at Gulfood Manufacturing in Dubai from October 27 to 29, 2015. Named as the Company of the Year...

Sugar is now the top item consumers are trying to avoid in their diets and is neck-and-neck with calories as the top item they...

There is a massive increase in the number of products on sale compared with 2002 and some brands containing up to 16 teaspoons of...

International Flavors & Fragrances (IFF), Unilever and non-governmental organizations are partnering together to enhance the livelihoods of smallholder vetiver farmers in Haiti. The partnership,...

The B2B beverage division of Barry Callebaut – global manufacturer of chocolate products, Barry Callebaut Beverages UK, has used the expertise of leading flexible packaging...

A new global study projects that a government-supported policy to reduce salt consumption would be highly cost-effective across the world. Based on costs and...

Lycored's skin health study, published in the British Journal of Dermatology, has won the NutraIngredients Award for Best University Research. The award recognizes true innovation...

Wilmar's subsidiary KOG Investments has acquired a 50% equity interest in Aalst Chocolate, a home-grown chocolate manufacturer in Singapore. The other 50% stake in Aalst Chocolate...

Taste is the top reason why 52% of US adult survey respondents eat plant-based proteins, outranking concerns over diet (10%), animal protection (11%), the...

The Barry Callebaut Group has launched a personalized 3D printed chocolate at scale, through its global decoration brand Mona Lisa. Mona Lisa is the first...