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Europe: Study proves naturality of high-purity stevia leaf extract sweeteners

New research published in the International Journal of Food Science and Technology found steviol glycosides are not altered during the extraction and purification process...

Europe: Consumers are aware of the benefits of tomatoes, report

Consumers have high awareness of carotenoids as well as the specific skin health benefits of tomatoes, research by Lycored of its consumers has found. The...

Americas: Cargill Salt opens factory

Cargill’s investment comes as the US Food and Drug Administration continues to recommend lower levels of sodium in the nation’s commercially processed, packaged and...

Europe: Salt of the Earth ingredient wins IFT award

Salt of the Earth's flagship sodium-reduction ingredient, Mediterranean Umami, won an IFT17 Food Expo Innovation Award at the Institute of Food Technologists (IFT) Awards...

Americas: Salmonella outbreak linked to hot peppers

A multistate outbreak of Salmonella Anatum infections was detected in the US in June 2016. It involved 32 patients from nine states with illness onset...

Americas: IFF opens company for middle-market customers

International Flavors & Fragrances launches Tastepoint by IFF, a new company that serves the middle-market customer in North America. It represents the merger of...

Europe: Barry Callebaut opens center in Italy

Barry Callebaut opens its 20th Chocolate Academy center in Milan, Italy, led by Davide Comaschi, winner of 2013’s World Chocolate Masters. “The success of our...

Americas: Lycored sells premix business

Lycored is selling its nutrient premix business to US food ingredients supplier Prinova. As part of the transaction all the company’s premix-related activities and assets...

Asia Pacific: PureCircle launches stevia antioxidant product

PureCircle has developed the first commercially viable stevia antioxidant product for food and beverage companies. While researchers have known that antioxidants are present in stevia...

Americas: GNT Group reports 5 beverage trends

The GNT Group, producer of Exberry Colouring Foods, suggests five ways for food and beverage companies to offer variety in their products. Firstly, alternatives to...

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