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Europe: Measuring freshness in meat

Product quality and food waste are two of the most important topics in today’s food production. While the industry must keep production costs low...

Americas: Ingredion recognized as most ethical company by organization

Ingredion has been named by the Ethisphere Institute as a 2016 World’s Most Ethical Company. The designation recognizes companies that align principle with action, work...

Europe: EIT Food to transform region’s food sector

The European Institute of Innovation and Technology (EIT) has announced EIT Food as the winner of a pan-European competition on the Food4Future call. EIT...

Europe: Setting international standards for booming food trade

Participation in the development of international food standards for trade is essential if countries are to reap the benefits of booming global trade and...

Europe: Research found detection method for gene-edited crop, Greenpeace

Greenpeace, some non-governmental organizations, non-GMO food associations and a food retailer, announced a public detection method for a gene-edited crop. The new research refutes claims...

Europe: SGS accredited for BRC Agents & Brokers Standard

SGS is now an accredited Certification Body for the BRC Agents & Brokers Standard with trained auditors all regions of the world. Published in 2014,...

World: F&B companies to phase out trans fat

Members of the International Food & Beverage Alliance (IFBA) have commitment to phase out industrially produced trans fatty acids (TFAs) in their products globally. They...

Americas: Count plates get AFNOR certification

3M Food Safety says its 3M Petrifilm Rapid Aerobic Count Plates have received AFNOR Certification by NF Validation. The plates had previously received validation through...

Europe: Kerry Group achieves certification of milk suppliers

Kerry has become the first major milk processor to achieve 100% certification of its milk suppliers in Ireland under the Sustainable Dairy Assurance Scheme. Kerry...

Americas: 3M Food Safety, partner conduct webinar series on FSMA

3M Food Safety and The Acheson Group held a webinar on the Food Safety Modernization Act (FSMA) on February 11, 2016. The event is part...