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Europe: Seminar on microbiological criteria

Campden BRI will hold a seminar on March 10, 2017 on the importance of microbiological criteria. It will discuss sampling for microbiological hazards, and describe...

Americas: US law enforcers seized 4M pounds of product

The US Marshals Service seized more than four million pounds of product produced by Valley Milk Products LLC (Valley Milk) of Strasburg, Virginia, US...

Europe: Locally grown Danish produce contains fewer pesticides than imports, report

Danish consumers can ensure a diet containing fewer pesticide residues by choosing fruit and vegetable items that carry the national flag. This is the...

Europe: LGC buys BRC Global Standards

LGC has acquired BRC Global Standards, a global provider of safety and quality Standards programs for food and non-food manufacture, packaging, storage, distribution and...

Europe: In pursuit of quality with equipment

The recipe-development and quality-control accuracy offered by Mettler Toledo industrial scales and other product inspection devices is helping one Spanish producer of olive oils,...

Europe: Survey finds mixed views on ‘organic’

Organic foods are selling better than ever before. In 2015, the sales they generated in Germany rose by about 11% compared to the previous...

Europe: 4 universities open center on food safety

The National Food Institute, Technical University of Denmark has partnered with three institutions to advance global food safety and tackle challenges such as antimicrobial...

Asia Pacific: Company offers free tests on bacteria presence in facilities

Initial Hygiene is offering complimentary Structured Hygiene Surveys (SHS) using Lumitester technology for quick and accurate detection of bacteria build-up and surface contamination, particularly...

Americas: 3M releases new test kit for Cronobacter

3M Food Safety is offering the 3M Molecular Detection Assay 2 – Cronobacter that joins four other next generation assays (Salmonella, E. coli O157 , Listeria and Listeria monocytogenes)...

Americas: Sensor that detects toxins in beer

Scientists have developed a portable sensor that can help minimize the risk contamination by mycotoxins during beer production. Their report appears in American Chemical Society's...

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