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Researchers have found an association between women who maintain a healthy diet and a reduction in the risk of developing impaired physical function as...

Vitamin K, with its multiple forms, is among the lesser known nutrients. Scientists at the Jean Mayer USDA Human Nutrition Research Center on Aging...

Israeli company Aleph Farms has kicked off the first cell-grown minute steak, delivering the full experience of meat with the appearance, shape, and texture...

IBM and Cornell University will use next-generation sequencing combined with bioinformatics designed to help reduce the chances that the global milk supply is impacted...

Smurfit Kappa has won the Transport and Shelf-ready Packaging Solution award at the NL Packaging Awards 2017 on March 16 in Hilversum, the Netherlands. The...

Mettler Toledo has published a free, comprehensive white paper 'Ensuring Conformity of Packaged Food' that unravels the complexities of conformity. Written to help packaged food...

More consumers are paying attention to having a well-balanced diet in everyday life. However, their priorities vary, depending on their different life circumstances. A...

Highland Spring Group, a UK producer and supplier of natural source waters, has launched its most environmentally sustainable ‘Eco Pack’ to date using Coveris’...

Higher levels of biomarkers of dairy fat consumption are associated with lower risk of developing type 2 diabetes, according to new research published recently...

Sales of online grocery retailing in the UK is forecast to reach £11.1 billion (US$14.44 billion) in 2017, up from an estimated £9.9 billion...