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Americas: Arla Foods Ingredients to present sports nutrition ingredients at US exhibition in October

Arla Foods Ingredients will present proteins for the sports nutrition and lifestyle categories at the Supply Side West exhibition from October 8 to 9,...

Asia Pacific: Vitafoods Asia Conference to highlight trends for the nutraceutical market, finds FNI

For the first time this year, the two-day Vitafoods Asia Conference will run alongside nutraceutical exhibition Vitafoods Asia from September 3 to 4, 2014...

Europe: GNT Group to exhibit at exhibition in Italy

The GNT Group will exhibit for the first time at the international trade show for food and beverage ingredients, FOOD ING International, from September...

Asia Pacific: Region’s nutraceuticals market thrives with new products, insights, Vitafoods Asia tells FNI

The fourth edition of Vitafoods Asia will take place in Hong Kong from September 3-4, 2014. It will hold a series of activities for the...

Europe: Debunk the myths about high protein products for women, Arla Foods Ingredients tells...

Protein supplements represent the fastest growing category in consumer health, with global sales rising by 59% to $5.4 billion between 2006 and 2011, according...

Americas: Chr. Hansen launches red color solution for fruit-on-the-bottom yogurt

Chr. Hansen introduced a natural red color solution for fruit-on-the-bottom yogurt at the 2014 IFT Expo in June 2014 in New Orleans, the US. The...

Europe: Private, public partnership to combat malnutrition, hunger is possible, says DSM

DSM raised the awareness of advancing research into maternal and infant nutrition at the event ‘Activating a Global Research Agenda for Nutrition Science’ on...

World: Market to see more high protein products with alternatives, analyst tells FNI

Innova Market Insights shared about the growing market interest in high protein products and lines with show visitors at IFT Food Expo in New...

Europe: Arla Foods Ingredients’ acid whey process wins IFT award

Arla Foods Ingredients has received a 2014 IFT Food Expo Innovation Award for a process solution that enables Greek yogurt producers convert acid whey...

Americas: DSM to build high intensity sweetener platform

DSM says it is well on its way to build a high intensity sweetener platform based on fermentation at the International Food Technology Expo...
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