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DSM on July 3, 2014, released the third of its Global Insight papers, stating that its savory consumer perception survey shows that spiced food...

Israeli company Hinoman has received the self-affirmed Generally Recognized as Safe (GRAS) status for its Mankai, a vegetable whole-protein ingredient with high nutritional value. The...

The global plastic rigid food packaging market was estimated at almost £30 billion pounds in 2013 and the market is expected to reach about...

Flexible packaging company Glenroy Inc., will provide packaging material for HopeGel, a nutrient and calorie-dense protein gel for children suffering from severe acute malnutrition. HopeGel...

With increasing imports of machinery and equipment to Ghana and West Africa, German trade show specialists fairtrade will organize agrofood West Africa 2015 from...

Enzymotec reports positive results from a clinical trial comparing the effectiveness of Vayarol versus Ethyl Esters of Omega 3 (EE, which are the active...

The global food emulsifiers market will grow to US$3.18 billion by 2020 from US$2.21 billion in 2013, growing at compound annual growth rate (CAGR)...

Symrise has opened an extraction facility for sustainable vanilla production in Madagascar. The investment at the Benavony site amounted to approximately €3 million (US$3.83 million). With...

Israeli company ICL Food Specialties business unit (ICL FS) has entered into a share purchase agreement to acquire Prolactal GmbH, and its subsidiary, Rovita...

Israel's Salt of the Earth reports sales growth in the Russian salt market in 2014 and expects double salt exports to the country in...