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At the Anuga FoodTec, the tribology expert Klüber Lubrication shall be exhibiting newly developed, high-quality speciality lubricants for the food-processing industry, but also customized...

Roquette invests €40 million (US$45.6 million) in its Vic-sur-Aisne facility in France to increase its processing capacity of pea protein. The expansion represents the...

The newly released Doritos Jacked 3D is an amped-up version of the Jacked chip in a three-dimensional shape with even more intense crunch and...

Consumers shopping habits are evolving more and more towards free-form and healthy food options, including ready meals with pasta as well as frozen pasta...

RPC Bebo UK has supplied a 126mm diameter lid in a blue pigment to enhance the branding and on-shelf appeal of a new range...

There’s a battle brewing in the food and beverage industry, a regulatory skirmish in both Europe and the United States over dairy alternative marketers’...

China is holding hold four exhibitions for the printing and packaging industries in Guangzhou from March 9 to 11, 2015. They are namely The 22nd...

Just 18% of Americans can name more than three types of purple fruits and vegetables, according to consumer research commissioned by Welch’s in 2016. This...

The global stevia market is projected to account for US$565.2 million of the overall sweetener market by 2020, registering a compound annual growth rate...

Anchor Packaging receives the 'High Hygiene' certification from NSF International for the BRC Global Standard for Packaging. The British Retail Consortium (BRC) is...