Americas

A higher intake of potatoes and French fries may be associated with an increased risk of high blood pressure (hypertension) in adults, according to...

When migrants move, they often try to keep eating their native cuisine. However, a new study from an MIT professor reveals an economic tension underneath...

Tufts University biomedical engineers have demonstrated that fruits can stay fresh for more than a week without refrigeration if they are coated in an...

Using starches, vegetable waxes and emulsions, Cargill scientists have created fat systems that lower saturated fat by as much as 40% in shortenings, without...

Sticking to a healthy diet in the years after pregnancy may reduce the risk of high blood pressure among women who had pregnancy-related (gestational)...

Researchers at Purdue University have created electrodes from a species of wild fungus called Tyromyces fissilis. Carbon fibers derived from a type of wild mushroom,...

Carotenoids, which are found at various levels in different banana cultivars, are important vitamin precursors for eye health. In a study published in American...

While dairy alternative drinks account for a relatively limited 6% share of total global dairy launches recorded by Innova Market Insights in 2015, the...

Contrary to popular belief that Us consumers snack, they still eat three main meals a day, reports The NPD Group. While US consumers snack a...

The market for white milk, which is defined as packaged, unflavoured milk from all animals, is set to decline in much of the developed...