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Americas: More US consumers found to order meals based on presentation, familiar ingredients, says...

A Mintel research finds that more consumers in the US eat with their eyes, not their stomachs—as about 38% of adults agree that if...

Americas: Scientists identify bacterial population that protects against food allergen sensitization

The presence of Clostridia, a common class of gut bacteria, protects against food allergies, a new study in mice finds. By inducing immune responses that...

Americas: DSM Nutritional Products invests US$30M in Canadian facilities to produce omega-3 oils

DSM Nutritional Products will invest at least US$30 million in new capital to upgrade and expand its facilities in Mulgrave, Nova Scotia, building upon...

Americas: NewPage introduces high gloss cast coated alternative label paper for spirits, wine packaging

NewPage Corporation introduces Reflections, a 89 gsm high gloss cast coated alternative label paper designed for high-end wet glue and pressure sensitive applications that...

Americas: FutureFood 2050 explores how aquaculture and the future of fish impact global food...

The fish or seafood you eat in the future may come from some unexpected sources, according to the latest series of interviews from the...

Americas: Steviva Ingredients launches liquid sweetener for water-based applications

Steviva Ingredients has developed SteviaSweet 95-60 Liquid Stevia that is produced by water extraction, a method that provides the cleanest flavor because it is...

Americas: Keurig Green Mountain partners with Kraft Foods to grow single-serve market dominance

Keurig Green Mountain has announced a partnership with Kraft Foods to make the latter's branded coffees—including Maxwell House and Gevalia—for Keurig's single-serve brewing systems. The...

Americas: Researchers study pizza baking performance of cheeses using imaging tools

Most consumers have an idea what they want their pizza slice to look like. Golden cheese with that dark toasted-cheese color scattered in distinct blistery...

Americas: Institute honors two student teams for food solutions for developing countries in competition

Two food science student teams—one international, one domestic—were named winners of the Institute of Food Technologists (IFT) Student Association Developing Solutions for Developing Countries...

Americas: Plastic bottles remains as a popular packaging, finds study

The beverage packaging industry in North America is expected to reach US$26.3 billion in 2015, with plastic bottles leading the way in popularity, according...
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