FNI Team

Menasha Packaging’s PrePrint facility and Folding Carton Group have been recognized by the American Institute of Baking (AIB) International after successfully completing its Good...

Global microalgae company Allma has agreed partnerships with two companies in the food and beverage industry. It has finalised a deal to supply its high...

United Nations (UN) food standards body the Codex Alimentarius Commission has in this week adopted new standards to protect consumer health worldwide, including setting...

The Federation Council in Russia is set to amend the Civil Code to grant the equal rights to manufacturers who wish to use product...

Royal DSM has reached an agreement to acquire Aland (HK) Holding Limited, a Hong Kong-based company producing vitamin C in China. Financial details will not...

Food and beverage companies regularly obscure the negative health effects of over-consuming sugar when trying to influence food policy, according to a new report...

A new addition to Sirane’s Sea-Fresh range has been designed to help maintain the freshness of live seafood during transportation – and increase its...

The new Cornell University study, Ingredient-based food fears and avoidance: antecedents and antidotes published in the journal Food Quality and Preference, investigated food fears...

Manufacturers need to switch to premium products, as mature consumers are increasingly health-conscious and save confectionery for the occasional treat, according a Canadean report. When...

Flint Group has launched the Ultraking Shrink U family of ultra violet and electron beam (EB) curable offset inks. These shrinkable ink systems designed for...